A hearty and toothsome pasta shape. Rigatoni stands up wonderfully to meaty ragus and compliments smoother sauces as well.
This pasta is best with in 5 days sealed in the fridge or 30 days in the freezer.
Package size: 170g (1 serving)
Ingredients: Semolina Flour, Eggs, Double Zero Flour
Allergens: Eggs, Wheat
Cook time: 3-4 minutes
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